The Gourmet Restaurant “al Casone” was built according to the typical style of the huts in the lagoon. The executive Chef Andrea, creates and serves the best of our cuisine, mixed with his creativity. At the Restaurant “al Casone” you feel entwined in an elegant atmosphere, cuddled with excellent service, a good selection of wines and the delicacy of a kitchen that exalts the flavours of both the sea and the land. An experience that can’t be missed. You will be conquered! The Restaurant “al Casone” is the ideal place for weddings, feasts and special occasions.